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Ethiopia Geography 2009
https://geographic.org/wfb2009/ethiopia/ethiopia_geography.html
SOURCE: 2009 CIA WORLD FACTBOOK

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Ethiopia Geography 2009
SOURCE: 2009 CIA WORLD FACTBOOK


Location:
Eastern Africa, west of Somalia

Geographic coordinates:
8 00 N, 38 00 E

Map references:
Africa

Area:
total: 1,127,127 sq km
land: 1,119,683 sq km
water: 7,444 sq km

Area - comparative:
slightly less than twice the size of Texas

Land boundaries:
total: 5,328 km
border countries: Djibouti 349 km, Eritrea 912 km, Kenya 861 km, Somalia 1,600 km, Sudan 1,606 km

Coastline:
0 km (landlocked)

Maritime claims:
none (landlocked)

Climate:
tropical monsoon with wide topographic-induced variation

Terrain:
high plateau with central mountain range divided by Great Rift Valley

Elevation extremes:
lowest point: Danakil Depression -125 m
highest point: Ras Dejen 4,533 m

Natural resources:
small reserves of gold, platinum, copper, potash, natural gas, hydropower

Land use:
arable land: 10.01%
permanent crops: 0.65%
other: 89.34% (2005)

Irrigated land:
2,900 sq km (2003)

Total renewable water resources:
110 cu km (1987)

Freshwater withdrawal (domestic/industrial/agricultural):
total: 5.56 cu km/yr (6%/0%/94%)
per capita: 72 cu m/yr (2002)

Natural hazards:
geologically active Great Rift Valley susceptible to earthquakes, volcanic eruptions; frequent droughts

Environment - current issues:
deforestation; overgrazing; soil erosion; desertification; water shortages in some areas from water-intensive farming and poor management

Environment - international agreements:
party to: Biodiversity, Climate Change, Climate Change-Kyoto Protocol, Desertification, Endangered Species, Hazardous Wastes, Ozone Layer Protection
signed, but not ratified: Environmental Modification, Law of the Sea

Geography - note:
landlocked - entire coastline along the Red Sea was lost with the de jure independence of Eritrea on 24 May 1993; the Blue Nile, the chief headstream of the Nile by water volume, rises in T'ana Hayk (Lake Tana) in northwest Ethiopia; three major crops are believed to have originated in Ethiopia: coffee, grain sorghum, and castor bean


NOTE: The information regarding Ethiopia on this page is re-published from the 2009 World Fact Book of the United States Central Intelligence Agency. No claims are made regarding the accuracy of Ethiopia Geography 2009 information contained here. All suggestions for corrections of any errors about Ethiopia Geography 2009 should be addressed to the CIA.






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